Sporobolomyces salmonicolor (Fischer et Brebeck) Kluyver et van Niel, anamorph
Strain Designations
UCD 68-332 [CBS 2873, IJFM 402]
Alternate State
Sporobolomyces salmonicolor (Fischer et Brebeck) Kluyver et van Niel
Biosafety Level
1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
freeze-dried
Type Strain
yes
(type strain of Sporobolomyces hispanicus)
Preceptrol®
no
Mating Type
mating type A1
RefFell JW, Statzell Tallman A. Heterothallism in the basidiomycetous yeast genus Sporidiobolus Nyland. Curr. Microbiol. 5: 77-82, 1981.
Medium
ATCC® Medium 200: YM agar or YM broth
Growth Conditions
Temperature: 24.0°C
Name of Depositor
HJ Phaff
Chain of Custody
ATCC <-- HJ Phaff <-- FC Pelaez, C Ramirez
Isolation
tanning liquor, Spain
References
Fell JW, Statzell Tallman A. Heterothallism in the basidiomycetous yeast genus Sporidiobolus Nyland. Curr. Microbiol. 5: 77-82, 1981.
Pelaez F, Ramirez C. El Sporobolomyces hispanicus, nueva especie de Sporobolomyceataceae aislado de extracto de corteza de encina. Microbiol. Esp. 9: 37-41, 1956.
type strain of Sporobolomyces hispanicus
type strain of Sporobolomyces hispanicus
Fell JW, Statzell Tallman A. Heterothallism in the basidiomycetous yeast genus Sporidiobolus Nyland. Curr. Microbiol. 5: 77-82, 1981.